Easter Monday 2020

Starter

Undina of raw ham, sheep ricotta, rustic roll, stuffed artichoke heart, aubergine roll with tuna, spring omelette triangle, sausage and artichoke crouton.

 

 

First

Spring fusilloni with asparagus, peas and cream cheese

 

 

Second

Pork ribs with creamy flowers and meatball skewer with pecorino cheese and mignon sausage
Potato nest

 

 

Dessert

Strawberry charlotte

 

 

  COST PER PERSON

40 euros

Drinks included

Children's menu

Ham and mozzarella

Pasta with tomato sauce

Schnitzel and chips

Ice cream

20 euros

Location
Accommodations
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Receptions

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